Brazil Cerrado

The Cerrado in Brazil is a rich, biodiverse ecoregion of tropical savanna. The coffee grown here is known for its luscious, velvety notes with nuanced fruitiness. 

Origin:
Cerrado, Brazil

Producer:
Various Farmers

Variety:
Mundo Novo, Acaia, Catuai

Process:
Natural

Elevation: 
800-1200 masl

Cupping Notes:
Chocolate, Caramel Malt, Dried Fruit, Black Tea